Why is Potassium Diformate Better?

With the improvement of living standards, people are more concerned about food safety. The harm of antibiotic residues and environmental pollution makes people pay more and more attention to antibiotic residues in meat products. The market calls for the prohibition of antibiotics in livestock and poultry breeding are more and more high, and the use of acidifiers is more strict. What are the advantages of potassium diformate in many feed additives? The manufacturer tells you.

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1. It has just rong bactericidal and bacteriostatic effects to keep pigs healthy

It is generally believed that the improvement of production performance after adding antibiotics to feed is related to the inhibition of subclinical infection. Therefore, the reason why potassium diformate can promote the growth of antibiotics is that it has a strong killing effect on pathogenic bacteria in the intestinal tract, and its unique anti microbial function is based on the comprehensive effect of formic acid and formate. The complete form of potassium diformate has been ingested and passed through the acid stomach to the neutral and alkaline back-end intestinal tract, that is, it can be automatically decomposed into formic acid and formic acid Salt, non dissociated formic acid, passes through the cell wall of bacteria, makes pH drop in the cell, and pH in the cell is close to 7. The first generation of organic acid enters the cell, destroys the enzyme function in the cell and the nutrient delivery system, makes the microorganism unable to reproduce, leads to death, and plays a bacteriostatic and bactericidal function; formic acid anion decomposes the bacterial cell wall protein outside the cell wall, and plays a bactericidal and bacteriostatic role.

2. Strong acidity, excellent slow release effect

Through the research and development of potassium diformate in many countries, it is found that potassium diformate is not only acidic, but also slowly released in the digestive tract, with high buffering capacity, which can avoid excessive fluctuation of acidity in the gastrointestinal tract of animals.

3. Slow release mold inhibitor can better prolong the preservation time of feed

Mould infection causes feed mildew, which not only consumes nutrients in feed, reduces feed quality and feed reward, but also causes diarrhea, enteritis, breeding obstacle and even death after being eaten by livestock and poultry, which seriously affects animal production. Therefore, mildew inhibitor and mycotoxin adsorbent have become the focus of animal husbandry research.

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Therefore, potassium diformate, as a non antibiotic growth promoter approved by the European Union, has the advantages of pollution-free, strong antibacterial, obvious growth promoting effect and convenient use, which is an important guarantee for the rapid, healthy and the first development of animal husbandry.

Research from experimental trials demonstrate that dietary potassium diformate improves survival, growth and productivity in Pacific white shrimp (Litopenaeus vannamei), including in the presence of the Gram-negative, pathogenic bacterium V. harveyi. 

The effects of the dietary acidifier and feed additive potassium diformate (KDF) were tested in diets of juvenile Asian seabass (Lates calcarifer) in Thailand. Results show that including KDF at 0.5 percent in the diets can help improve growth, survival and therefore overall production of this species. 

Much of the chemical breakdown of foodstuffs begins in the stomachs of animals through acidification. Effective use of digestive biology is a goal in aquaculture, so dietary acidifiers have been gaining interest in recent years. 

In a laboratory trial, juvenile pangasius given a diet with 0.2 percent potassium diformate (KDF) had better weight gain, feed conversion and survival than fish that did not receive KDF. 

Some of the more promising alternatives to antibiotics for the treatment of Nile tilapia are found in the group of organic acids and their salts. 

An eight-week growth trial evaluated the effects of potassium diformate on the growth performance and digestibility of Pacific white shrimp. Weight gain was not significantly affected by different levels of PDF in diets, and survival was high for all treatments. 

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